Shelton Public Schools

CONTACT INFORMATION

Linda Stanisci
(203) 924-1055
staniscil@whitsons.com

MEAL PRICING

Elementary and Perry Hill Breakfast $1.50
Elementary and Perry Hill Lunch $2.75
Reduced Price Breakfast $0.30
Perry Hill Grill and Pizza $3.00
Perry Hill Deli and Salad Bar $3.25
HS and SIS Breakfast $2.00
HS and SIS Lunch $3.00
HS/SIS Premium Meal $3.50
HS/SIS Deli Meal $4.00
HS/SIS Salad Bar $4.25
Reduced Price Lunch $0.40
Milk $0.50
Lactose Free Milk $0.50

pdfShelton Online Food Service Payments

Get your free mobile app.

  • news
  • blog
  • newsletters

Whitsons Expands Commitment to Animal Welfare Initiatives

Whitsons Culinary Group, a provider of food services to private and public... 

Whitsons Expands Commitment School Menus With All-Natural, Organic, and Non-GMO Ingredients

Whitsons Culinary Group, a provider of food services to private and public... 

Whitsons Culinary Group Receives Perfect Success Rate in School Nutrition Administrative Review

Whitsons Culinary Group, a provider of food services to private and public... 

Flaves Bombay Fusion Culinary Competition

April 12th, 2017, Whitsons Culinary Group held its first Culinary Competition... 

Whitsons Enhances Farm-to-School Initiatives

Local Food Sourcing and Nutrition Education Engage Children in Healthy Eating... 

Fuel Your Body and Mind with a Healthy Fooditude

Stay well and load up on natural immunity boosters! Winter is a season known for... 

December, 4th, 2017

Harvest of the Month: Peppers

Welcome to November! This month, here at Whitsons we would like to highlight our... 

November, 7th, 2017

Harvest of the Month: Apples

It is officially fall, which means it is not only the season for warm sweaters,... 

October, 16th, 2017

Spinach Quinoa and Roasted Butternut Squash Salad

Continue your summer of health with healthy recipes by Whitsons! Try our... 

July, 19th, 2017

Cooking with Cauliflower

It is officially summer time, which means that cauliflower is now in season. Here... 

July, 19th, 2017

Recent Newsletters

 New newsletters coming soon!

School Nutrition Blog

Fuel Your Body and Mind with a Healthy Fooditude

December, 4th, 2017

Stay well and load up on natural immunity boosters! Winter is a season known for many things- blizzards, snow angels, gifts, cold temperatures, hot...

Harvest of the Month: Peppers

November, 7th, 2017

Welcome to November! This month, here at Whitsons we would like to highlight our Harvest of the Month, peppers. According to scholars, peppers...

Harvest of the Month: Apples

October, 16th, 2017

It is officially fall, which means it is not only the season for warm sweaters, pumpkin picking, and football, but it’s the perfect time for eating...

Spinach Quinoa and Roasted Butternut Squash Salad

July, 19th, 2017

Continue your summer of health with healthy recipes by Whitsons! Try our chef-approved recipe for Spinach Quinoa and Roasted Butternut Squash...

Cooking with Cauliflower

July, 19th, 2017

It is officially summer time, which means that cauliflower is now in season. Here at Whitsons, we want to make sure that you get the most out of...

Staying Healthy with Calcium

July, 19th, 2017

There are many vitamins and minerals that are essential to living a healthy life. Calcium is one mineral that plays a vital role in maintaining the...

Produce of the Month: Tomatoes

July, 19th, 2017

Summer is just around the corner and that means that tomatoes are now in season! There are hundreds of different tomato varieties; all are...

High Blood Pressure Awareness Month

July, 19th, 2017

About one third of Americans have high blood pressure. This number can easily be reduced through a balanced and healthy diet. Here at Whitsons we...

Breakfast is the most important meal of the day: Fact or Fib?

May, 10th, 2017

The one nutrition tip that you have probably have heard in your life is that breakfast is the most important meal of the day. We all have heard it,...

Foods for Eye Health

April, 11th, 2017

Eating healthy to maintain your normal body functions is always at the top of the list, but what about eating healthy for your vision? There are...

Registered Dietitian vs. Nutritionist

March, 20th, 2017

The difference between a registered dietitian and a nutritionist often come up in conversation and as a Whitsons registered dietitian, it is...

Blueberry and Oatmeal Muffins

March, 16th, 2017

Need an idea for a healthy breakfast or even a snack? This Blueberry Oatmeal muffin recipe is a great recipe idea by Whitsons' Registered...

National School Breakfast Week (March 6th-10th)

March, 6th, 2017

This week is National School Breakfast Week, a national campaign that serves as a reminder to all of the importance of a healthy breakfast for...

Putting Your Best Fork Forward

March, 2nd, 2017

Happy National Nutrition Month! Here at Whitsons we are excited to celebrate the start to a new healthier you. The theme for 2017 is to “Put Your...

Heart Healthy Hummus

February, 27th, 2017

Hummus is a great heart healthy food that can be enjoyed as a dip for a snack or as a spread with vegetables or pita chips. This well-known...