CONTACT INFORMATION

 

Betsy LaBonte
School Nutrition Director
Office Phone: 508.839.5420 x3061
 
Looking for employment as a food service cafeteria worker ?
Accepting applications for substitute workers.
Contact Betsy LaBonte for more information.
 
 
Free & Reduced Meal Inquires
Daniel Gale, Director of Finance
Office Phone: 508.839.5421
Email: galed@grafton.k12.ma.us
 
Whitsons does not see, approve or deny
the application for free or reduced meals. 
We execute the process once completed
by providing you and your child
with free or reduced meals.

MEAL PRICING


Elementary Schools
Breakfast Full Price $1.40
Breakfast Reduced Price $0.25
Lunch Full Price $2.75

Lunch Reduced Price

$0.40

Water 8oz

$0.75

100% Juice (4oz)

$0.50

Assorted Snacks

$0.75 to $1.00 

 

Secondary Schools

Breakfast Full Price $1.45
Breakfast Reduced Price $0.30
Lunch Full Price $3.00
Lunch Reduced Price $0.40
Premium Hot Lunch Full Price (World Market - will be noted on menu) GHS & GMS $3.75
High School Premium Deli Lunch (Boar's Head) Full Price $3.75
High School Premium Deli Lunch (Boar's Head) Reduced Price $0.40

Milk

 $0.50

Bottled Water $1.25
Fiji Water $1.75
Polar Seltzer Water $1.50
Assorted Snacks $1.00 & up

 

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Whitsons SimplyRooted Magazine FALL 2018 pdfPDF | HTML
Whitsons SimplyRooted Magazine SPRING 2018    pdfPDF HTML
Whitsons SimplyRooted Magazine WINTER 2018  pdfPDF | HTML

Career Center

Do you share our passion?

A passion for great food and service that brings joy to the customers we serve.

Whitsons Culinary Group is a family-owned company with strong values and a deep commitment to making a difference with the meals we serve. This commitment has been our mission from the very beginning—ever since Elmer Whitcomb and his wife Gina opened their first restaurant in 1979. Today, under the direction of the Whitcomb family, and with the support of an ever-growing team of culinary professionals, Whitsons has grown into one of the most respected dining service companies in the region.

We are seeking star performers who share our passion

Whitsons continues to expand at an impressive rate and is seeking fresh new faces to contribute their talents and share in the company’s success. Our diverse career opportunities include management/culinary positions such as foodservice directors, chefs, chef managers, district managers, and corporate support staff in areas such as sales, marketing, accounting, human resources and administration. Non-management opportunities include drivers, shipping and receiving, utility, cashiers, food production and service staff, among others.

Visit Whitsons’ Career Center Information Site