Lexington Public Schools

CONTACT INFORMATION

Kevin Silvia - Resident District Manager Ext. 69107

ksilvia@lexingtonma.org

Christina Flutie, RD - Asst. Food Service Director  Ext. 69110

cflutie@whitsons.com


Jean Davis - Catering Manager/Asst Manager Ext. 69109
jdavis@lexingtonma.org    Catering Request

Jill Mawn- Administrative Assistant *School lunch refunds
jmawn@lexingtonma.org

General Information Ext. 69108

(781) 861-2320 

 

MEAL PRICING

Elementary School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

Middle School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch Boar's Head Deli $3.75

High School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch - Salad Bar-Commons 2 $3.75
Lunch - Boar's Head Deli $3.75

*All meals include: Protien Choice, Fresh Vegetable Choice, Fresh Fruit Choice and Milk Choice. *Water is not included in the meal price.

Whitsons Culinary Group Lexington School District

Free and Reduced Price Food Services

Lexington Meal Charge Policy

Lexington Wellness Policy

pdfLexington Wellness Guidelines

2017-2018 Free and Reduced Lunch Application General Information

2017-2018 Free and Reduced Lunch Application


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Whitsons Expands Commitment to Animal Welfare Initiatives

Whitsons Culinary Group, a provider of food services to private and public... 

Whitsons Expands Commitment School Menus With All-Natural, Organic, and Non-GMO Ingredients

Whitsons Culinary Group, a provider of food services to private and public... 

Whitsons Culinary Group Receives Perfect Success Rate in School Nutrition Administrative Review

Whitsons Culinary Group, a provider of food services to private and public... 

Flaves Bombay Fusion Culinary Competition

April 12th, 2017, Whitsons Culinary Group held its first Culinary Competition... 

Whitsons Enhances Farm-to-School Initiatives

Local Food Sourcing and Nutrition Education Engage Children in Healthy Eating... 

Harvest of the Month: Apples

It is officially fall, which means it is not only the season for warm sweaters,... 

Kevin Silvia @ October, 16th, 2017

Spinach Quinoa and Roasted Butternut Squash Salad

Continue your summer of health with healthy recipes by Whitsons! Try our... 

Kevin Silvia @ July, 19th, 2017

Cooking with Cauliflower

It is officially summer time, which means that cauliflower is now in season. Here... 

Kevin Silvia @ July, 19th, 2017

Staying Healthy with Calcium

There are many vitamins and minerals that are essential to living a healthy life.... 

Kevin Silvia @ July, 19th, 2017

Produce of the Month: Tomatoes

Summer is just around the corner and that means that tomatoes are now in season!... 

Kevin Silvia @ July, 19th, 2017

Recent Newsletters

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Events

Our food service team members have many delicious and nutritious menus and events planned this month.

To see more detailed information on school events and menus, check out our "Menu"page and see “What’s cooking” on our delicious menus this month. You can download the menus and double-click on a day to see nutritional and allergen information for the day’s offerings.

Want to get more information about nutrition? Just ask a Whitsons Registered Dietitian. Whitsons’ team of Registered Dietitians will be available to answer all nutrition related questions from parents, students, faculty, staff and more in the “Ask the RD” forum!

Just email your questions to nutrition@whitsons.com. Questions will be answered via email and selected questions will be posted in our monthly School Nutrition Newsletter and posted on our Whitsons Facebook page. For more information about “Ask and RD” and (W.I.N.), Whitsons Interactive Nutrition, visit the “Nutrition Zone” page on your districts’ webpage.

Ask the registered dietician

In addition to nutrition services, Whitsons School Nutrition also provides Guest Chefs! To find out when a Whitsons Guest Chef will be visiting your school, contact your Food Service Director.

Chef Trek - Guest Chef Program