Lexington Public Schools

CONTACT INFORMATION

Kevin Silvia - Food Service Director Ext. 69107

silviak@whitsons.com

Patricia St. Laurent - Asst. Food Service Director Ext. 69109

stlaurentp@whitsons.com

Christina Flutie, RD - Asst. Food Service Director/Catering  Ext. 69110

ccarr@whitsons.com

General Information Ext. 69108

(781) 861-2320 

 

MEAL PRICING

Elementary School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

Middle School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

High School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch - Salad Bar-Commons 2 $3.75
Lunch - Boar's Head Deli $3.75

*All meals include: Protien Choice, Fresh Vegetable Choice, Fresh Fruit Choice and Milk Choice. *Water is not included in the meal price.

Whitsons Culinary Group Lexington School District

Free and Reduced Price Food Services

Lexington Meal Charge Policy

Lexington Wellness Policy

pdfLexington Wellness Guidelines

2016-2017 Free and Reduced Lunch Application General Information

2016-2017 Free and Reduced Lunch Application


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Waffle Bar Event at Bridge Elementary School

Our waffle bar event at Bridge Elementary School was a bit hit with students and...  Read More

Silver Apple Award Winner: Valarie Shaw

This month’s Silver Apple Award goes to Valarie Shaw, Cafeteria Lead at Diamond...  Read More

Smoothie Time at William Diamond Middle School

It was Shakey Joe's Smoothie Time at William Diamond Middle School! The team at...  Read More

Silver Apple Award Winners: Mary Reitano and Cathy Ost

This month’s Silver Apple award was given to Mary Reitano and Cathy Ost for their...  Read More

Employee Spotlight: Christina Flutie

Whitsons’ Assistant Food Service Director and Catering Manager for Lexington...  Read More

February is American Heart Month

February is American Heart Month, it’s a month that helps serve as a reminder for...  Read More

Kevin Silvia @ February, 13th, 2017

Fruit of the Month: Oranges

February is finally here, which means it’s time to highlight our Fruit of the...  Read More

Kevin Silvia @ February, 6th, 2017

Simple and Useful New Year’s Resolutions

With the end of 2015 quickly approaching, many people are starting to think about...  Read More

Kevin Silvia @ January, 3rd, 2017

Celebrate the Healthy Way with Fruit of the Month: Pears

Winter has now arrived and here at Whitsons we want to make sure that no matter...  Read More

Kevin Silvia @ December, 5th, 2016

Give Thanks for Vegetable of the Month: Broccoli

Broccoli is one of the most popular vegetables consumed in the world. Here at...  Read More

Kevin Silvia @ November, 29th, 2016

Recent Newsletters

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Events

February is here and it’s American Heart Month. American Heart Month serves as a reminder for all to commit to a healthy lifestyle for a lifetime of good heart health. We at Whitsons are focused on food and nutrition and always encourage our students to make healthy eating choices. We have a lot of delicious and heart healthy menus and events planned for this month, and as always, we are excited to serve our students.

In our Elementary schools, students will enjoy Safari Day with Grant’s Love of Smart and Delicious Snacks and will celebrate the spirit of Valentine’s day with our healthy red food lunch menu!

In our Secondary schools, students will enjoy a Smart Choices day that focuses on foods for Mental Wellbeing and end the month with a delicious Mardi Gras inspired menu that students are sure to love.

To see more detailed information on school events and menus, check out our "Menu"page and see “What’s cooking” on our delicious menus this month. You can download the menus and double-click on a day to see nutritional and allergen information for the day’s offerings.

Want to get more information about nutrition? Just ask a Whitsons Registered Dietitian. Whitsons’ team of Registered Dietitians will be available to answer all nutrition related questions from parents, students, faculty, staff and more in the “Ask the RD” forum!

Just email your questions to nutrition@whitsons.com. Questions will be answered via email and selected questions will be posted in our monthly School Nutrition Newsletter and posted on our Whitsons Facebook page. For more information about “Ask and RD” and (W.I.N.), Whitsons Interactive Nutrition, visit the “Nutrition Zone” page on your districts’ webpage.

In addition to nutrition services, Whitsons School Nutrition also provides Guest Chefs! To find out when a Whitsons Guest Chef will be visiting your school, contact your Food Service Director.

For more information about Whitsons Culinary Group, follow us on Facebook and Twitter.