Lexington Public Schools

CONTACT INFORMATION

Kevin Silvia - Food Service Director Ext. 69107

silviak@whitsons.com

Patricia St. Laurent - Asst. Food Service Director Ext. 69109

stlaurentp@whitsons.com

Christina Flutie, RD - Asst. Food Service Director/Catering  Ext. 69110

ccarr@whitsons.com

General Information Ext. 69108

(781) 861-2320 

 

MEAL PRICING

Elementary School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

Middle School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

High School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch - Salad Bar-Commons 2 $3.75
Lunch - Boar's Head Deli $3.75

*All meals include: Protien Choice, Fresh Vegetable Choice, Fresh Fruit Choice and Milk Choice. *Water is not included in the meal price.

Whitsons Culinary Group Lexington School District

Free and Reduced Price Food Services

Lexington Meal Charge Policy

Lexington Wellness Policy

pdfLexington Wellness Guidelines

2016-2017 Free and Reduced Lunch Application General Information

2016-2017 Free and Reduced Lunch Application


MSB Meal Banner

  • news
  • blog
  • newsletters

St. Patricks Day Celebration at Lexington Schools

Happy St. Patrick's Day from the Whitsons team at Lexington School District....  Read More

Silver Apple Award Winner: Joe Sacca

Congratualtions to our Silver Apple Award winner for March, Joe Sacca. Joe is our...  Read More

Waffle Bar Event at Bridge Elementary School

Our waffle bar event at Bridge Elementary School was a bit hit with students and...  Read More

Silver Apple Award Winner: Valarie Shaw

This month’s Silver Apple Award goes to Valarie Shaw, Cafeteria Lead at Diamond...  Read More

Smoothie Time at William Diamond Middle School

It was Shakey Joe's Smoothie Time at William Diamond Middle School! The team at...  Read More

Registered Dietitian vs. Nutritionist

The difference between a registered dietitian and a nutritionist often come up in...  Read More

Kevin Silvia @ March, 20th, 2017

Blueberry and Oatmeal Muffins

Need an idea for a healthy breakfast or even a snack? This Blueberry Oatmeal...  Read More

Kevin Silvia @ March, 16th, 2017

National School Breakfast Week (March 6th-10th)

This week is National School Breakfast Week, a national campaign that serves as a...  Read More

Kevin Silvia @ March, 6th, 2017

Putting Your Best Fork Forward

Happy National Nutrition Month! Here at Whitsons we are excited to celebrate the...  Read More

Kevin Silvia @ March, 2nd, 2017

Heart Healthy Hummus

Hummus is a great heart healthy food that can be enjoyed as a dip for a snack or...  Read More

Kevin Silvia @ February, 27th, 2017

Recent Newsletters

 sn october 2015 thumbnail  smart october 2015 thumbnail

Events

March is National Nutrition Month and Whitsons School Nutrition recognizes the importance of nutrition education. The National Nutrition Month campaign promotes the significance of making informative food choices, the development of healthy eating habits as well as daily physical activity. Also this month, is National School Breakfast Week (March 6th-10th), yet another reminder of the importance of having students start their day with a well-balance healthy school breakfast! 

In our elementary schools this month, students will enjoy a St. Patrick’s Day celebration with a “green” themed menu. For our Nutrition Safari Day, we will focus on whole foods for our healthy spring menu. Download our monthly Nutrition Activity Sheet available on our website. 

In our secondary schools this month, students will celebrate St. Patrick’s Day with traditional Irish items and a healthy “green” themed menu. Students will celebrate spring with our Spring Fling menu.

For more detailed information on school events, visit our menu page and see “what’s cooking” on our delicious menus for March! 

You can download the menus and double-click on a day to see nutritional and allergen information for the day’s offerings.

For more information about Whitsons Culinary Group, follow us on Facebook and Twitter.

To see more detailed information on school events and menus, check out our "Menu" page and see “What’s cooking” on our delicious menus this month. You can download the menus and double-click on a day to see nutritional and allergen information for the day’s offerings.

Want to get more information about nutrition? Just ask a Whitsons Registered Dietitian. Whitsons’ team of Registered Dietitians will be available to answer all nutrition related questions from parents, students, faculty, staff and more in the “Ask the RD” forum!

Just email your questions to nutrition@whitsons.com. Questions will be answered via email and selected questions will be posted in our monthly School Nutrition Newsletter and posted on our Whitsons Facebook page. For more information about “Ask and RD” and (W.I.N.), Whitsons Interactive Nutrition, visit the “Nutrition Zone” page on your districts’ webpage.

In addition to nutrition services, Whitsons School Nutrition also provides Guest Chefs! To find out when a Whitsons Guest Chef will be visiting your school, contact your Food Service Director.