Lexington Public Schools

CONTACT INFORMATION

Kevin Silvia - Resident District Manager Ext. 69107

ksilvia@lexingtonma.org

Christina Flutie, RD - Asst. Food Service Director  Ext. 69110

flutiec@whitsons.com


Jean Davis - Catering Manager/Asst Manager Ext. 69109
jdavis@lexingtonma.org    Catering Request


General Information Ext. 69108

(781) 861-2320 

 


MEAL PRICING

Elementary School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

Middle School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch Boar's Head Deli $3.75

High School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch - Salad Bar-Commons 2 $3.75
Lunch - Boar's Head Deli $3.75
Premium Lunch $4.50

*All meals include: Protien Choice, Fresh Vegetable Choice, Fresh Fruit Choice and Milk Choice. *Water is not included in the meal price.


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 Choosi

Pre-order your meal and skip the lunch line.

Lexington Menu - https://getchoosi.com/app/#/public-menus?code=250684001001

DOWNLOAD THE CHOOSI APP OR VISITWWW.GETCHOOSI.COM

stuff

GET STARTED INSTRUCTIONS:

1.  Download the Choosi App or visit  www.GetChoosi.com

2. Sign In:

      ·      Username: [First Name][Last Name][2-Digit Day of Birth]

             o   Ex: Jane Doe = janedoe03

     ·      Password: 8-Digit Birthday

            o   Ex. April 3, 1995 = 04031995

3.  Customize and pre-order your meal!

Note:  Username & Password can be changed upon initial sign in!


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Lexington students are enjoying sustainable wild-caught fish at school.


Read more here

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Whitsons SimplyRooted Magazine SPRING 2018    pdfPDF HTML
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School Nutrition News

Mexican Fiesta at Fiske Elementary

The Whitsons team at Lexington was commended for doing such a wonderful job supporting the celebration of the fourth grade’s end of year “Mexican Fiesta” at Fiske Elementary School. The team worked collaboratively with the Grade 4 Team to provide the fourth graders an authentic Mexican culture experience.

On Friday June 14th, the Whitsons team, commanded by Kevin Silvia and John Fratiello, took care of every detail of the celebration, including decorating the gym, serving the Mexican fare, ensuring everyone was having a great time, and even sharing Whitsons’ delicious guacamole recipe with parents!

According to Ms. Kim Michael, “The support of Lexington's food service team, Whitsons, and their enthusiasm for our cultural celebration of Mexico, truly made this culminating activity extra special and memorable.  We couldn't have been more pleased by the tremendous efforts and enthusiasm of the food service staff to plan, organize, and present an authentic lunch in support our Mexican celebration, and by the smiles on the students' faces, from the comments made by students, parents, and staff, and from the extraordinary number of Fiske families who participated, we feel the event was a huge success!”

We thank the Grade 4 Team for allowing us to help with their celebration. This was a great example of team effort! Muchas gracias!