Lexington Public Schools

CONTACT INFORMATION

Kevin Silvia - Food Service Director Ext. 69107

silviak@whitsons.com

Patricia St. Laurent - Asst. Food Service Director Ext. 69109

stlaurentp@whitsons.com

Christina Flutie, RD - Asst. Food Service Director/Catering  Ext. 69110

ccarr@whitsons.com

General Information Ext. 69108

(781) 861-2320 

 

MEAL PRICING

Elementary School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

Middle School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50

High School

Breakfast Reduced $0.30
Breakfast Full Price $2.00
Lunch Reduced $0.40
Lunch Full Price $3.50
Lunch - Salad Bar-Commons 2 $3.75
Lunch - Boar's Head Deli $3.75

*All meals include: Protien Choice, Fresh Vegetable Choice, Fresh Fruit Choice and Milk Choice. *Water is not included in the meal price.

Whitsons Culinary Group Lexington School District

Free and Reduced Price Food Services

Lexington Meal Charge Policy

Lexington Wellness Policy

pdfLexington Wellness Guidelines

2016-2017 Free and Reduced Lunch Application General Information

2016-2017 Free and Reduced Lunch Application


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St. Patricks Day Celebration at Lexington Schools

Happy St. Patrick's Day from the Whitsons team at Lexington School District....  Read More

Silver Apple Award Winner: Joe Sacca

Congratualtions to our Silver Apple Award winner for March, Joe Sacca. Joe is our...  Read More

Waffle Bar Event at Bridge Elementary School

Our waffle bar event at Bridge Elementary School was a bit hit with students and...  Read More

Silver Apple Award Winner: Valarie Shaw

This month’s Silver Apple Award goes to Valarie Shaw, Cafeteria Lead at Diamond...  Read More

Smoothie Time at William Diamond Middle School

It was Shakey Joe's Smoothie Time at William Diamond Middle School! The team at...  Read More

Registered Dietitian vs. Nutritionist

The difference between a registered dietitian and a nutritionist often come up in...  Read More

Kevin Silvia @ March, 20th, 2017

Blueberry and Oatmeal Muffins

Need an idea for a healthy breakfast or even a snack? This Blueberry Oatmeal...  Read More

Kevin Silvia @ March, 16th, 2017

National School Breakfast Week (March 6th-10th)

This week is National School Breakfast Week, a national campaign that serves as a...  Read More

Kevin Silvia @ March, 6th, 2017

Putting Your Best Fork Forward

Happy National Nutrition Month! Here at Whitsons we are excited to celebrate the...  Read More

Kevin Silvia @ March, 2nd, 2017

Heart Healthy Hummus

Hummus is a great heart healthy food that can be enjoyed as a dip for a snack or...  Read More

Kevin Silvia @ February, 27th, 2017

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Resources

www.chopchopmag.org

ChopChopKids is an innovative non-profit organization whose mission is to inspire and teach kids to cook real food with their families. We believe that cooking and eating together as a family is a vital step in resolving the obesity and hunger epidemics. ChopChopKids, the publisher of ChopChop Magazine, was founded in 2010 by James Beard-nominated cookbook author Sally Sampson.

www.choosemyplate.gov

This link takes you to the USDA’s MyPlate website, full of educational resources and information about “MyPlate,” which replaces the familiar “food pyramid” with an easy-to-understand tool for building a healthier meal plate. “MyPlate illustrates the five food groups that are the building blocks for a healthy diet using a familiar image-a place setting for a meal. Before you eat, think about what goes on your plate or in your cup or bowl.”

www.TrayTalk.org

A website hosted by the School Nutrition Association (SNA), a national, nonprofit professional organization’s foremost association that collaborates with organizations and government entities to advance the ability, quality, and acceptance of child nutrition programs. The site features hot topics, success stories and important facts and statistics pertaining to school lunch.

www.letsmove.gov

Let’s Move! is a comprehensive initiative, launched by the First Lady, dedicated to solving the challenge of childhood obesity within a generation, so that children born today will grow up healthier and able to pursue their dreams. Combining comprehensive strategies with common sense, Let's Move! is about putting children on the path to a healthy future during their earliest months and years. Giving parents helpful information and fostering environments that support healthy choices. Providing healthier foods in our schools. Ensuring that every family has access to healthy, affordable food. And, helping kids become more physically active.

www.teamnutrition.usda.gov

Team Nutrition is an initiative of the USDA Food and Nutrition Service to support the Child Nutrition Programs through training and technical assistance for foodservice, nutrition education for children and their caregivers, and school and community support for healthy eating and physical activity.

www.fns.usda.gov

The Food and Nutrition Service (FNS), formerly known as the Food and Consumer Service, administers the nutrition assistance programs of the U.S. Department of Agriculture. The mission of FNS is to provide children and needy families better access to food and a more healthful diet through its food assistance programs and comprehensive nutrition education efforts. FNS has elevated nutrition and nutrition education to a top priority in all its programs. In addition to providing access to nutritious food, FNS also works to empower program participants with knowledge of the link between diet and health. This website provides a wealth of information about FNS programs and services.

www.fns.usda.gov/cnd/lunch

The National School Lunch Program (NSLP) is a federally assisted meal program operating in public and nonprofit private schools and residential child care institutions. It provides nutritionally balanced, low-cost or free lunches to children each school day. The program was established under the National School Lunch Act, signed by President Harry Truman in 1946.